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Customers review
Our Wine Tasting and Tuscany Sunset Dinner in Montecarlo was outstanding! We had a private tour getting all the attention. The WINE tasting emphasized local foods with extra virgin olive oil and the 4 Super Tuscan wines were delicious.  From the wineyard, we traveled by van into the medieval village of Montecarlo for a four-course meal ... LOTS of delicious food and overall, a wonderful evening.  Our guide Tanya, was just excellent!
Donna Corser, USA
All I can say is AWESOME. We did the Siena, Chianti, Cinque Terre and several other tours through Come and See Italy and in comparison with every tour group we have ever used in any of our travels this is by far THE BEST. We had the best tour guides that were all very knowledgeable, personable, and went out of their way to make our trips a true experience. Unlike so many tours we have taken, we were given plenty of time to explore on our own so that we could see the things that we were interested in and were directed to the best of the best by our guide. Everything ran on time and we could have not asked for a better experience. If you are visiting this area of Italy, do not consider any other tour company other than this. It doesn't get any better!! Thanks so much for making our visit most enjoyable and memorable.
Melanie Stephens, USA

Cooking Class in a traditional Trattoria: Full Tuscan Meal from Lucca

Have fun and learn more about Tuscan cuisine

HIGHLIGHTS OF THE: Cooking Class in a traditional Trattoria: Full Tuscan Meal

Learn the secrets of Italian cooking directly from our famous Chef
Prepare four course meal with fresh ingredients
Enjoy your delicious Tuscan lunch with wine

Join a professional  Cooking Class in Tuscany! A warm welcome from our Chef in his Italian style trattoria and then you’ll be ready to prepare full four courses Italian meal. Of course start with starters…: the well known Tuscan starters as: bruschetta with fresh tomatoes, olive oil and garlic and bruschetta with mushrooms.  After you’ll be ready for the delicious first courses and learn how to make sauces for:  farfalle pasta with fresh tomatoes and mozzarella, spaghetti “alla mediterranea”. From the main courses like chicken “alla cacciatora”. Our Chef will show you how to decorate the plates too. At the end you can’t miss a good dessert and of course you’ll find out the Chef's secret for the best Italian tiramisù.

*An other possibility for menue and during the cooking class according to the day of the week can be as Appetizers:Raw beef carpaccio, Italian style tartare with lettuce sauce, Buffalo Mozzarella with a raw tomato sauce. From
First Course Risotti:Arugola Saffron and shrimps, Radicchio, speck and gorgonzola, risotto with Porcini mushrooms, risotto with squid. Main Dishes: Veal Escalope with porcini mushrooms, Veal escalope with prosciutto and sage, Veal escalope in a tomato sauce, Veal escalopes in lemon sauce To finish with Dolci/Desserts as Semifreddo al croccantino/Iced almond crackle mousse.

BUON APPETITO!  Here is the chance to join the others in a unique occasion, having for lunch all the specialties you have prepared!


Dates & Times: Every Day (10'00am - 2'00pm) and (4'00pm - 8'00pm)
Season: All year round
Weather: Tour runs rain or shine
The Price Includes: cooking class and lunch/or dinner of what you’ve prepared
Meeting Point: At the Trattoria/Restaurant in Lucca. More details will be provided after booking.


You can join other cooking classes. You can learn also how to prepare:

a) the traditional dishes of Lucca
b) Italian risotto
c) fresh pasta, ravioli and sauces
d) pizza, focaccia and bread

* * Price for Children 8-12 years old: 65 €


* * * Please advise us at the moment of the booking if you are VEGETARIAN, VEGAN, CELIAC or if you do have intolerances * * *

85,00 €
(+13 Y.O.)
(3-12 Y.O.)
(0-2 Y.O.)
Book 3 tours per person on line and get 10% discount on each tour
0039 0572 091832
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